New Idea For Tracking Nutrition

Actually it's not a new idea at all. One time, quite a few years back, I went to an Overeaters Anonymous meeting with my sister. In OA they have you write down your food before you eat it. The standard method these days is to write down everything that you eat after you eat it. That does work for a lot of people but some people need more guidance then that. It does take more planning too.

What you need to do is start a notebook, not for tracking but for planning. Planning what your going to eat tackles the impulse eating that people can easily fall into. It's the same theory as shopping. If you want to stay on a budget you stick to your list. You don't buy anything that is not on your list. The cool part is nobody is telling you not to eat (or buy) whatever it is. It just means you can't eat it today. If you really want it later then write it on your menu for the next day. The likelihood is that you won't want it once you step away from the situation.

This is going to sound funny but make sure you plan to eat enough food. When you write it out it can look like an awful lot of food. I also suggest that you start with pretty strict portion control. I know that sounds tedious but one of things that has proven true is that people underestimate what they eat. Once you develop an eye for portion size you may be able to relax a little bit.

People who know me know that I do not write out diets for my clients. It has been proven that people won't stay on a 'diet'. In order to maintain weight loss you have to make a life-style change. If you hate broccoli and I tell you to eat broccoli not only will you be unhappy but eventually you will most likely give up.

Okay. So go find a nice notebook and start planning. It is best to do it the night before. Look through your fridge and write down what you are going to eat the next day. Write down the time of day as well that way you will be reassured that you won't go hungry for any length of time. In general I eat at 7am, 10am, around 1:30pm, 5pm and 8:30pm. Write down as many 'meals' as you want, only you know when you are most likely to get hungry.

Nutrition For February 25th, 2011

A lot of women ask me how to control bloat. Our weight can fluctuate 5 lbs either way, on a daily basis. It is discouraging to weigh yourself and see that you are up 3 lbs when you have been working out like crazy and eating a healthy diet.

The way to control bloat is to watch your refined carbs. One gram of starchy carbs holds four grams of water, which is one of the reasons I adhere to a lower carb diet. I mainly stay between 50-100 grams of carbs a day and I stay far away from anything starchy (rice, bread of any kind, potatoes, etc. Oh yeah and SUGAR!). I do eat Fiber One every morning but the amount of fiber in that cereal lowers the the amount of carbs that you count toward your daily total. I'm sure you have heard the phrase 'impact carbs'. The amount of impact carbs in any given food is grams of total carbs - grams of fiber. For example a serving on Fiber One is 1/2 cup. It contains 25 grams of carbs and 14 grams of fiber. 25 - 14 = 11 grams of impact carbs.

Here is my nutrition intake for 2/25/11:

On this particular day I took my kids out for lunch so it shows what you can do if you do the same thing.


Breakfast
Muscle Milk Protein Bar
Snack
100 calorie pack of almonds
2 ounces of cheddar cheese

Lunch
Triple stack hamburger
3 pieces of American cheese
1/2 a hamburger bun

Snack
2 chicken thighs (just the meat from a teriyaki place that I had left over from the day before)

Dinner
2 fried chicken wings
1/4 cup rice
1 Bourbon and soda

Total calories: 2,277
Total carbs : 57 grms
Total Protein: 176

I am not suggesting that you eat the way that I do. A couple people commented on the fact that I eat no fruit and almost no vegetables. That's true. I do try to get more leafy greens in my diet on a daily basis. I manage to do that about three times a week in the form of spinach, broccoli and lettuce. Yes, you should eat vegetables but I do suggest that you are careful with how much fruit you eat. Research shows that the body still recognizes fruit as sugar.

Portions

Here we are in the midst of New Year's resolution time which usually includes fat loss goals and I want to write a little bit about food intake.

Don't let other people dictate how much you eat. You wouldn't let someone in a clothing store tell you how much to buy, right? Sales people love to try though because it increases their sales and sometimes it is very hard to say no. The same thing applies when you go out to eat or buy food. Just because a restaurant sells an amount of food to you doesn't mean you have to eat that amount. They chose that specific amount, you didn't. A manufacturer makes a product that's '20% larger' because it increases their sales. You do not need to eat all of it just because it is served (or sold) to you that particular way. You don't need to eat a whole candy bar or muffin or even an apple because that's the way it comes. There is no law against eating whatever is left over at a later time. It's your body. You decide how much, and what, goes into it.

I really believe that you can eat what you want as long as you eat only the amount that will satisfy you. That takes practice, focus and awareness - things we aren't used to when it comes to eating. We usually eat without thinking about it at all. We snack on what's around, eat what's served to us and grab whatever is handy. When something tastes really good it's hard to stop eating it. I understand that. But who says you can't have it again later in the day or tomorrow? I can almost guarantee that it is not the last chance you will ever have to eat chocolate. Or french fries. Or a donut.

Think before you eat. Think WHILE you eat. Don't let someone else think for you.